Thursday, August 15, 2013

8/15

Lunch: Tenzaru (tempura soba in cold soup).

Tempura soba and tamago don (cooked egg on rice).

Dinner: もずく (see weed)

豚のしょうが焼き (sauteed pork in ginger sauce).

枝豆 (edamame).

筑前煮 (cooked vegetables and fish cakes in sweet soy sauce)

赤飯 (rice with red beans).

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2 comments:

  1. SusanAugust 15, 2013 at 7:48 PM

    This is so much fun! So glad that you are posting the descriptions in english... it gives me lots of cooking ideas and makes me hungry! Thanks for sharing!

    ReplyDelete
  2. AnonymousSeptember 10, 2013 at 2:43 AM

    Thank you for all comments!!! We finally unpacked kitchen equipments and bought some basic spices. Time to start cooking again!

    ReplyDelete

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