What Did We Eat Today?
Our culinary adventures in Texas and Osaka
Sunday, November 10, 2013
11/10
Breakfast: パンケーキ (Pancake)
Lunch: タイレッドカレー (Thai red curry)
Dinner: 手作りパン (Homemade bread)
ツナポテトサラダ (Tuna potato salad)
たらと小松菜のパスタ (Cod and mustard spinach pasta)
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